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Date: 2023-05-10 08:44:49.673377
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Date: 2023-05-19 13:41:20.472142
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Requested from NNC by D. Delfin at 08:44 AM on
May 10, 2023.
Purpose: Research
Date of Coverage: 03/01/2023 - 05/02/2023
Tracking no: #NNC-130406011481
May 19, 2023 Dear Dwight Cholo Delfin, Greetings! Thank you for your request dated May 10, 2023 08:44:49 AM under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch. Your request You asked for Philippine National Standards for Tofu. Response to your request While our aim is to provide information whenever possible, in this instance this Office does not have the information you have requested. However, you may contact the Nutrition and Food Research and Development Division of the Department of Science and Technology - Food and Nutrition Research Institute for available researches, if any and the Food and Drug Administration - Center for Food Regulation and Research for the Philippine National Standards for fresh soybean curd (tofu), if available. For further assistance you may review the FAQ section of the eFOI site: https://www.foi.gov.ph/help. Your right to request a review If you are unhappy with this response to your FOI request, you may ask us to carry out an internal review of the response by writing to Assistant Secretary and Executive Director IV Dr. Azucena M. Dayanghirang at oed@nnc.gov.ph. Your review request should explain why you are dissatisfied with this response, and should be made within 15 calendar days from the date when you received this letter. We will complete the review and tell you the result within 30 calendar days from the date when we receive your review request. If you are not satisfied with the result of the review, you then have the right to appeal to the Office of the President under Administrative Order No. 22 (s. 2011). Thank you. Respectfully, Chona Fernandez FOI Officer
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