Requested from DOE by F. Urmenita at 08:24 PM on
Oct 27, 2023.
Purpose: for master's thesis (research)
Date of Coverage: 01/01/2015 - 12/31/2022
Tracking no: #DOE-214109451919
Urmenita 08:24 PM, Oct 27, 2023
Hi, I'm Francis D. Urmenita, an Engineer III at the National Economic and Development Authority. I'm currently pursuing my master's degree in engineering at Nagoya University. As part of my research, I'm working on estimating CO2 emissions by studying the energy consumption of buildings in the Ortigas Central Business District from 2015 to 2022. Providing this data would greatly assist my research on sustainable consumption - preferably per building or per type of building/occupancy (if possible) and in excel format, please.
Division 05:13 PM, Nov 02, 2023
November 2, 2023
Dear Citizen,
Thank you for your request dated Oct 27, 2023 under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch, for Energy Consumption of Buildings in Ortigas Central Business District from 2015-2022.
We received your request on Oct 27, 2023 and will respond on or before Nov 17, 2023 08:24:08 PM, in accordance with the Executive Order's implementing rules and regulations.
Should you have any questions regarding your request, kindly contact me using the reply function on the eFOI portal at https://www.foi.gov.ph/requests/aglzfmVmb2ktcGhyHQsSB0NvbnRlbnQiEERPRS0yMTQxMDk0NTE5MTkM, for request with ticket number #DOE-214109451919.
Thank you.
Respectfully,
Imelda M. Roxas
Records Management Division
DOE FOI Receiving Officer
Bureau 01:26 PM, Nov 03, 2023
November 3, 2023
Dear Francis Urmenita,
I refer to your letter of Oct 27, 2023 08:24:08 PM about your request under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch, for Energy Consumption of Buildings in Ortigas Central Business District from 2015-2022.
Please be informed that we only have data on energy consumption for the whole Philippines (services/commercial). If you want us to provide you with the national data, you may use the reply function on the eFOI portal at https://www.foi.gov.ph/requests/aglzfmVmb2ktcGhyHQsSB0NvbnRlbnQiEERPRS0yMTQxMDk0NTE5MTkM, for request with ticket number #DOE-214109451919, to respond.
During the period of us awaiting your reply, your request will be put on hold. If we do not receive a reply on or before Jan 26, 2024 05:22:04 AM, your request will be closed.
We hope to hear from you at the soonest possible time.
Thank you.
Respectfully,
Energy Policy and Planning Bureau
FOI Officer
Urmenita 01:36 PM, Nov 03, 2023
Hi, I'm okay with the data that you are proposing to provide. I'll try to see can I analyze it further. Thank you very much for your quick response!
Bureau 02:08 PM, Nov 03, 2023
November 3, 2023
Dear Francis Urmenita,
Greetings!
Thank you for your request dated Oct 27, 2023 08:24:08 PM under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch.
Please see attached file on the Total Final Energy Consumption (TFEC) from 2015-2022.
Kindly acknowledge receipt of this email and we would appreciate it very much if you would accomplish our EPPB Client Satisfaction Form at http://tinyurl.com/EPPB-CSM . This will only take less than a minute.
If you are unhappy with this response to your FOI request, you may ask us to carry out an internal review of the response by writing to Secretary Raphael P.M. Lotilla. Your review request should explain why you are dissatisfied with this response, and should be made within 15 calendar days from the date when you received this letter. We will complete the review and tell you the result within 30 calendar days from the date when we receive your review request.
If you are not satisfied with the result of the review, you then have the right to appeal to the Office of the President under Administrative Order No. 22 (s. 2011).
Thank you.
Respectfully,
Energy Policy and Planning Bureau
FOI Receiving Officer
Attachments:
20231103_PFRD_FOI request_ Energy Consumption for Services.xlsx
Urmenita 02:20 PM, Nov 03, 2023
Thank you very much for this information!
Best regards,
[REDACTED]
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