Bureau of Fisheries and Aquatic Resources

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    Date: 2023-03-27 14:49:27.793516

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    Date: 2023-03-28 08:26:15.055958

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    Date: 2023-03-31 11:05:17.142385

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The history and projected demands of Fermented Fish Products

Requested from BFAR by A. Pacardo at 02:49 PM on Mar 27, 2023.
Purpose: Academic Paper
Date of Coverage: 03/25/2020 - 03/25/2023
Tracking no: #BFAR-789791166767

Pacardo 02:49 PM, Mar 27, 2023

Hi! I would like to request information regarding:

1. The history and projected demand of Fish Paste (Bagoong) in Manila City
2. The history and projected demand of Fermented Rice and Shrimp (Balao Balao) in Manila City
3. The history and projected demand of Fermented Fish and Rice (Burong Isda) in Manila City

BFAR 08:26 AM, Mar 28, 2023

March 28, 2023

Dear Aliah Jamaia,

Thank you for your request dated Mar 27, 2023 under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch, for The history and projected demands of Fermented Fish Products.

We received your request on Mar 27, 2023 and will respond on or before Apr 17, 2023 02:49:27 PM, in accordance with the Executive Order's implementing rules and regulations.

Should you have any questions regarding your request, kindly contact me using the reply function on the eFOI portal at https://pcoomaster08282018100000-dot-efoi-ph.appspot.com/requests/aglzfmVmb2ktcGhyHgsSB0NvbnRlbnQiEUJGQVItNzg5NzkxMTY2NzY3DA, for request with ticket number #BFAR-789791166767.

Thank you.

Respectfully,

FOI Receiving Officer, BFAR
FOI Officer

March 31, 2023

Dear Aliah Jamaia Pacardo,

Greetings!

Thank you for your request dated Mar 27, 2023 02:49:27 PM under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch.

Your request

You asked for The history and projected demands of Fermented Fish Products.

Response to your request

While our aim is to provide information whenever possible, in this instance this Office does not have  the information you have requested. The Fisheries Post-Harvest Technology Division of our office only has information on the process of fish fermentation used for technology demonstrations.

If you are not satisfied with the result of the review, you then have the right to appeal to the Office of the President under Administrative Order No. 22 (s. 2011).

Thank you.

Respectfully,
FOI Decision Maker
FOI Officer

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