Food and Nutrition Research Institute

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    Date: 2023-10-23 15:50:00.221854

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    Date: 2023-11-08 11:36:42.802279

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Market Demand and Supply of Xylitol, Bromelain and Silage

Requested from FNRI by R. GAMMAD at 03:50 PM on Oct 23, 2023.
Purpose: Research and Development
Date of Coverage: 01/23/2023 - 10/23/2023
Tracking no: #FNRI-572231680267

GAMMAD 03:50 PM, Oct 23, 2023 

Good day!

I am currently taking BS Chemical Engineering and one of my course requirement is to create a feasibility study. Xylitol, Bromelain and Silage are my raw materials and needed data to in my literature review. With that, may I have these following information?

- Market Demand and Supply of Xylitol
- Market Demand and Supply of Bromelain
- Market Demand and Supply of  Silage


November 8, 2023

Dear RONDENELLE YVONE,

Greetings!

Thank you for your request dated Oct 23, 2023 under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch.

You asked for Market Demand and Supply of Xylitol, Bromelain and Silage.

While our aim is to provide information whenever possible, in this instance this Office does not have the information you have requested. However, you may wish to contact the Department of Trade and Industry or resubmit your request addressed to the correct agency on the eFOI portal. 

For further assistance you may review the FAQ section of the eFOI site: https://www.foi.gov.ph/help.

Your right to request a review

If you are unhappy with this response to your FOI request, you may ask us to carry out an internal review of the response by writing to Secretary Renato U. Solidum, Jr. The review request should explain why you are dissatisfied with this response, and should be made within 15 calendar days from the date when you received this letter. We will complete the review and tell you the result within 30 calendar days from the date when we receive your review request.

If you are not satisfied with the result of the review, you then have the right to appeal to the Office of the President under Administrative Order No. 22 (s. 2011).

Thank you.

Respectfully,
Divorah Aguila
FOI Officer

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