Technical Education and Skills Development Authority

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    Date: 2023-11-07 06:53:48.918462

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    Date: 2023-11-20 13:22:17.742153

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architectural thesis culinary school

Requested from TESDA by L. Evangelista at 06:53 AM on Nov 07, 2023.
Purpose: research
Date of Coverage: 01/01/2020 - 10/01/2023
Tracking no: #TESDA-200822396876

Evangelista 06:53 AM, Nov 07, 2023

Hi! I would like to ask for the ff:
1. Number of TESDA enrollees/Graduates of bread and pastry production NCII, COOKERY NCII, Commercial cooking NCII, bread making in region 4B, categorized in male and female section From year 2020 - Present


2. statistical data of enrolled students in Region 4B who availed scholarship with courses related to Culinary Arts as of August 2020

Hope to hear from you soon.

Thank you,

Leigh

Regional Office 01:22 PM, Nov 20, 2023

November 20, 2023

Dear Leigh Evangelista,

Greetings!

Thank you for your request dated Nov 07, 2023 06:53:48 AM under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch.

Your Request

You asked for architectural thesis culinary school.

Response to Request

Your FOI request is approved. I enclose a copy of the information you requested.

Your right to request a review

If you are unhappy with this response to your FOI request, you may ask us to carry out an internal review of the response by writing to SEC. SUHARTO T. MANGUDADATU, Ph.D. at odg@tesda.gov.ph. Your review request should explain why you are dissatisfied with this response, and should be made within 15 calendar days from the date when you received this letter. We will complete the review and tell you the result within 30 calendar days from the date when we receive your review request.

If you are not satisfied with the result of the review, you then have the right to appeal to the Office of the President under Administrative Order No. 22 (s. 2011).

Thank you.

Respectfully,

REG IV-A Regional Office
FOI Receiving Officer

Attachments:
 Data-for-Culinary-School.xlsx

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